Outliers: The Story of Success
Author: Malcolm Gladwell
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The Omnivore's Dilemma: A Natural History of Four Meals
Author: Michael Pollan
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Things Fall Apart: A Novel
Author: Chinua Achebe
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Guns, Germs, and Steel: The Fates of Human Societies
Author: Jared Diamond
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Salt: A World History
Author: Mark Kurlansky
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Cod: A Biography of the Fish That Changed the World
Author: Mark Kurlansky
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Red Scarf Girl (rack): A Memoir of the Cultural Revolution
Author: Ji-li Jiang
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The World That Trade Created: Society, Culture, And the World Economy, 1400 to the Present (Sources and Studies in World History)
Author: Kenneth Pomeranz
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An Edible History of Humanity
Author: Tom Standage
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Genghis Khan and the Making of the Modern World
Author: Jack Weatherford
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Spice: The History of a Temptation
Author: Jack Turner
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The True History of Chocolate, Second Edition
Author: Sophie D. Coe
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A Short History of the World
Author: John M. Roberts
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The Mediterranean and the Mediterranean World in the Age of Philip II, Vol. 1
Author: Fernand Braudel
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Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Meal
Author: Margaret Visser
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Cracking the AP World History Exam, 2008 Edition (College Test Preparation)
Author: Princeton Review
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The World's History, The, Combined Volume (3rd Edition)
Author: Howard Spodek
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