The Omnivore's Dilemma: A Natural History of Four Meals
Author: Michael Pollan
Manufacturer: Penguin
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Fast Food Nation
Author: Eric Schlosser
Manufacturer: Harper Perennial
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Cod: A Biography of the Fish That Changed the World
Author: Mark Kurlansky
Manufacturer: Penguin (Non-Classics)
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Food in History
Author: Reay Tannahill
Manufacturer: Three Rivers Press
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Sweetness and Power: The Place of Sugar in Modern History
Author: Sidney W. Mintz
Manufacturer: Penguin (Non-Classics)
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Dancing Skeletons: Life and Death in West Africa
Author: Katherine Dettwyler
Manufacturer: Waveland Press
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Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Meal
Author: Margaret Visser
Manufacturer: Grove Press
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How We Eat: Appetite, Culture, and the Psychology of Food
Author: Leon Rappoport
Manufacturer: Ecw Press
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Cows, Pigs, Wars, and Witches: The Riddles of Culture
Author: Marvin Harris
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The True History of Chocolate, Second Edition
Author: Sophie D. Coe
Manufacturer: Thames & Hudson
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The Cultural Politics of Food and Eating
Manufacturer: Wiley-Blackwell
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Cannibals and Kings: Origins of Cultures
Author: Marvin Harris
Manufacturer: Vintage
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Food Politics: How the Food Industry Influences Nutrition and Health (California Studies in Food and Culture, 3)
Author: Marion Nestle
Manufacturer: University of California Press
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Everyone Eats: Understanding Food and Culture
Author: E.N. Anderson
Manufacturer: NYU Press
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Near a Thousand Tables: A History of Food
Author: Felipe Fernandez-Armesto
Manufacturer: Free Press
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Food and Culture: A Reader
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Our Kind: Who We Are, Where We Came From, Where We Are Going
Author: Marvin Harris
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Food in the USA
Author: C. Counihan
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Golden Arches East: McDonald's in East Asia, Second Edition
Manufacturer: Stanford University Press
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Food And Culture: A Reader
Author: Counihan Carole
Manufacturer: Routledge
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Tasting Food, Tasting Freedom: Excursions into Eating, Power, and the Past
Author: Sidney Mintz
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Hungering for America: Italian, Irish, and Jewish Foodways in the Age of Migration
Author: Hasia R. Diner
Manufacturer: Harvard University Press
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Theories of Culture in Postmodern Times
Author: Marvin Harris
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Golden Arches East: McDonald`s in East Asia
Manufacturer: Stanford University Press
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Why Nothing Works: The Anthropology of Daily Life (Original Title America Now the Anthropology of a Changing Culture)
Author: Marvin Harris
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Chilies to Chocolate: Food the Americas Gave the World
Manufacturer: University of Arizona Press
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Not by Bread Alone: Social Support in the New Russia
Author: Melissa L. Caldwell
Manufacturer: University of California Press
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The Anthropology of Food and Body: Gender, Meaning and Power
Author: Carole Counihan
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Food And Evolution Pb
Author: Marvin Harris
Manufacturer: Temple University Press
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The Globalization of Food
Author: Leonard Plotnicov
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CONSUMING PASSIONS
Author: Peter Farb
Manufacturer: Houghton Mifflin
ListPrice: $12.95
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